How maple syrup is made
You may like maple syrup on your waffles but do you know where it is from? Does it come from unicorns? Does it come from Atlantis? Does it come from trees? Well close enough. It comes from the Maple tree. Did you know that maple syrup was discovered by native people boiling sap thinking it was water. Syrup comes from trees but you can’t just stick a straw in a tree and start drinking.
A maple tree is what starts the magic. People collect a water with a little bit of sugar called sap. Sap is more water then sugar, sap has 1% to 4% sugar. I bet that sap will taste as plain as milk, which means it is NOT syrup. I am sure the last time you ate syrup it tasted sugary. People who make maple syrup drill a hole in the maple tree, then sap will start to pour out, then you boil it. You may ask why you boil the sap? It is because you are getting the water part out of the sap by making the water evaporate so mostly sugar is left. That’s how it’s made! You might ask why you don’t boil all the way. Here is the answer: if you boil it all the way, it turns into maple sugar to make maple candies and it tastes like (you guessed it!) maple syrup. Sounds good, right? Well this is the conclusion of this post. I hope you use this information wisely.